Staub oval baking dishes have long been a favorite in top restaurants, showcasing everything from Chef of the Century Paul Bocuse’s macaroni gratin to Daniel Humm’s legendary roast chicken for two at The NoMad. We love using this versatile baker to create creamy potato gratins with perfectly crispy exteriors, comforting cobblers that stay warm till it’s time for dessert and much more.
Made with care in France, each cast iron baking dish features an enamel exterior that makes cleanup a breeze. The choice of accomplished chefs, Staub cookware boasts exceptional heat transfer and moves easily from oven to table.
product features
- vibrant glaze adds a splash of color for beautiful presentation
- enameled cast iron retains and distributes heat evenly and efficiently
- durable enamel finish won’t discolor, scratch, rust or chip with normal use
- ready to use—no seasoning required
- black interior enamel sears beautifully and is slightly textured for better browning
- side handles provide a secure, comfortable grip for easy transport
- smooth base is compatible with all cooktops, including induction
specifications
- manufacturer: staub
- material: enameled cast iron
- dimensions: 15" x 11.25" x 3" (interior); 17.6" x 11.25" x 3" (exterior with handles)
- capacity: 4 qt.
- weight: 8 lbs.
- warranty: lifetime warranty
- made in france
what's in the box
- baker
care & usage
- dishwasher safe, but hand washing is recommended
- oven safe to 500°f
- compatible with all stovetop heat sources, including induction
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