Roll out sugar cookies or pasta dough or flatten thick cuts of meat with this rolling pin from Sur La Table. The tapered French-style design easily grips and releases the dough, making it perfect for beginning bakers and professionals alike.
product features
- french handle-less design ensures easy rolling and cleaning
- weight applied is consistent along the entire pin, ensuring greater precision for rolling out dough
- preferred by professional bakers for rolling out pastry dough
- olivewood resists odors and stains
specifications
- manufacturer: sur la table
- material: olivewood
- dimensions: 20" l x 1.57" w x 1.57" h
- weight: 1.07 lb.
- made in china exclusively for sur la table
what's in the box
- one tapered rolling pin
care & usage
- hand-wash only
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