Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the table, Le Creuset cast iron is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavor and keeps food moist and tender.
Each casserole is the product of time-honored casting techniques and rigorous hand finishing at Le Creuset’s foundry in northern France.
product features
- sand-cast casseroles are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish
- colorful exterior enamel resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling
- light interior enamel makes it easy to monitor cooking foods
- enameled cast iron provides even heat distribution and superior heat retention
- suitable for all heat sources (induction, electric, gas and halogen)
- lid is oven-safe to 425°f and stays securely in place to lock in steam and flavor
- oversized handles provide even weight distribution and a secure grip
- timeless le creuset beauty for oven-to-table presentation
specifications
- manufacturer: le creuset
- material: enameled cast iron, glass, stainless steel
- dimensions: 12"l x 15.8"w x 5.125"h including lid and handles
- capacity: 3.5 qt.
- weight: 8.4 lbs.
- warranty: lifetime warranty
- made in france
what's in the box
- casserole
- glass lid
care & usage
- dishwasher safe
- oven safe to 500°f; glass lid is oven safe to 425°f
- suitable for all heat sources: electric, gas, halogen and induction
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