Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert the lid. When used as a Dutch oven, make your tastiest ever braised short ribs, no-knead bread or slow-cooked stews. As a skillet, fry bacon or eggs, or even a berry cobbler. Made in the USA and pre-seasoned at the factory with oil, this pan is ready to use right away. Lodge cast iron is easy to care for and will last a lifetime.
Lodge’s award-winning foundry produces cast iron of equal quality to Grandma’s prized hand-me-downs. The cast iron is seasoned on site with soy-based vegetable oil and then baked on at a very high temperature in an industrial oven. The high heat allows the oil to penetrate deeply into surface, creating the prized patina that makes their skillets heirloom-quality pieces you’ll treasure.
product features
- pre-seasoned with 100% natural vegetable oil and ready to use
- cast iron boasts unparalleled heat retention that withstands high temperatures for beautifully cooked results
- both the combo cooker and the lid have a long handle and an assist handle
- unlike conventional cast iron, lodge cookware undergoes a patented heat-treating process that inhibits rust
specifications
- manufacturer: lodge
- material: cast iron
- dimensions: 15.20" l x 10.80" w x 4" h
- capacity: 3.2 qt.
- weight: 13.59 lb.
- warranty: lifetime warranty
- made in the usa
what's in the box
- one deep skillet/dutch oven
- one shallow skillet/lid
care & usage
- hand-wash only
- after washing, dry promptly and thoroughly with a lint-free cloth or paper towel. rub a very light layer of cooking oil onto the surface of your cookware. use a paper towel to wipe the surface until no oil residue remains
- safe for oven, broiler, grill, campsite, stovetop and induction to 500°f
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