Hearty and delicious, beef bourguignon is the ultimate comfort dish. Our blend saves prep time and creates a savory dish in just a few steps. With notes of red wine, mushrooms and bacon, the starter contains a mixture of beef and mirepoix stocks with tomato paste, herbs and spices. Simply brown chuck roast, cover in the starter and simmer for 2 hours. Add potatoes and carrots and continue to cook. When complete, you will have a tender, flavorful meal.
specifications
- manufacturer: sur la table
- weight: 24.5 fl oz
- ingredients: beef stock ([water, veal stock, veal bones, water], beef stock, mirepoix stock [made of carrot, celery, and onion stocks], red wine, tomato paste, gelatin, salt, carrot stock, celery stock), red wine, tomato paste, onions, red wine vinegar, crimini mushrooms (crimini mushrooms, water, citric acid), garlic, salt, extra virgin olive oil, natural flavor, oregano, black pepper, parsley, spices, citric acid
- allergen statement: manufactured in a facility that processes egg, fish, tree nuts, peanuts, sesame, milk, wheat, soy
- shelf life: 2 years
- made in
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