Revel: A Maximalist’s Guide to Having People Over

Celebrate the beauty of bringing people together with Revel: A Maximalist’s Guide to Having People Over, a vibrant new cookbook and hosting manual by Mariana Velásquez, author of Colombiana. More than just recipes, Revel is an invitation to approach entertaining with intention, creativity, and joy. Velásquez, a chef, food stylist, and designer, begins with the “why” of hosting—helping you set the tone, craft a menu, and create an atmosphere that’s both personal and unforgettable. Each of the book’s 15 distinctive menus—organized by time of day—features detailed planning guidance, recipes, and styling ideas drawn from Velásquez’s own hosting expertise. From breakfast in bed with Cardamom Labneh and Lemon Verbena Poached Rhubarb to Evening Moves featuring Salt-Roasted Chicken with Harissa-inspired Salsa Rouge, each menu blends flavor, color, and texture to make every gathering feel both effortless and extraordinary. Paired with 100 stunning photographs by Gentl & Hyers, Revel celebrates maximalism in its truest form—bold, beautiful, and unapologetically fun. Whether you follow each menu to the letter or use them as a springboard for your own style, Velásquez reminds you that the key to great hosting is simple: surround yourself with good food, good people, and a good time.