The Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor-sharp edge and exceptional agility. The ideal size and shape for countless food prep tasks, the Asian Utility Knife performs effortlessly when cutting, slicing, or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables, and cheeses. It can also be used to trim meats and poultry.
product features
- full tang provides strength and stability
- well balanced with a comfortable grip
- designed for rock cuts
specifications
- manufacturer: wüsthof
- material: polyoxymethylene (pom), wüsthof steel
- dimensions: 4.5" blade
- warranty: limited lifetime
- made in germany
what's in the box
- knife
care & usage
- hand wash only
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