Busy prep days call for a knife that keeps up. The Zwilling Commercial Precision Boning Knife is built for close, controlled work—helping you separate meat from bone, trim around joints and clean up connective tissue with confidence.Designed to meet the expectations of professional kitchens, this NSF-certified knife is made with hygiene, safety and durability in mind. The narrow blade profile supports accurate cuts, while the ergonomic, non-absorbent handle stays secure in hand, even when working with wet proteins. It’s a dependable choice for day-to-day breakdown when precision matters.
product features
- narrow blade profile supports close, controlled cuts for deboning and trimming
- precision-forged from high-carbon, nitrogen-enriched stainless steel for enhanced hardness, corrosion resistance and long-lasting edge durability
- ice-hardened and laser-controlled for sharpness and dependable performance
- ergonomic polymer handle features a hygienic, non-absorbent surface
- anti-slip grip helps maintain control, even when working with wet proteins
- built-in finger guard adds an extra layer of protection during fast prep
- nsf-certified to meet standards required in professional and commercial environments
specifications
- manufacturer: zwilling
- material: high-carbon, nitrogen-enriched stainless steel; polymer
- dimensions: 13.5" l x 0.75" w x 1.5" h
- net weight: 0.39 lb.
- made in spain
- warranty: limited lifetime
what's in the box
- 8" boning knife
care & usage
- dishwasher safe; hand washing recommended to maintain optimal edge performance
- use on wood or plastic cutting boards
- hone regularly to maintain edge alignment
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